Good Happy Cacao Vanilla Kombucha grants energy, immunity and when your smiling, good fortune!
Cacao, Chaga, Reishi, Vanilla...
Cacao, packed with antioxidants, magnesium, calcium, zinc, copper and selenium.
Vanilla, rich in antioxidants, Chaga for immunity and energy and Reishi for health and longivity
Naturally fermented probiotic in beautiful Mullumbimby - no added preservatives, raw, unpasteurised, 100% vegan, Gluten free with no weird sweeteners.
100% Natural ingredients, Organic were possible, Spray free were plausible
Ingredients: Cacao*, Vanilla extract (from vanilla beans), Reishi*, wild crafted Siberian chaga, filtered water, raw sugar*, Green tea*, oolong tea (spray free), kombucha culture (*certified organic)
Energy: 89kj per 100ml, 2.8g sugar per 100ml
Contains a trace amount of alcohol as a by-product of fermentation, less than 0.5% at time of bottling