A combination of botanicals from the bush: lemon myrtle and native lemongrass with lemon and lime zests and quinine from Peruvian red Cinchona bark.
Up to 3x less sugar when compared to other tonics. 2 serves per bottle.
Water, sugar, quinine extracted from red
Peruvian Cinchona bark, lemon & lime zests,
citric acid, malic acid, lemon myrtle, native
lemongrass, Murray River salt, potassium